So today’s Happy Handmade Holidays post is also a Food-a-licious Friday post…and is also a guest post.
My talented sister-in-law is stopping by today to share a crazy easy, crazy delicious handmade holiday gift recipe for Biscotti…
Arlena is a creative entrepreneur by blood (I tease her and my husband about this). She is the eldest of 5 siblings and a mother of 4. Arlena and her family have traveled the world…one “luxury” of being married to a military man. She owns a catering company and is the owner of the Children’s Culinary Institute and even teaches aqua zumba on the side. Today my sister-in-law is sharing an easy and frugal recipe that makes a great gift this holiday season!
Homemade Biscotti…and it is SO yummy.
1 box of white cake mix
1/2 cup chopped macadamia nuts
1 cup shredded coconut
1 cup chocolate chips
1/4 cup flour
1 tablespoon vegetable oil
Toast the coconut and macadamia nuts in the oven.
Mix all ingredients (minus the chocolate chips) in a mixing bowl.
Shape into a rectangular block on parchment paper on your baking sheet.
Bake at 350* for 25ish minutes. Remove and let cool on cooling rack.
Cut into 1/2 inch slices and place back on the baking sheet on their sides.
Bake 10-12 minutes longer, until ends are golden brown. Remove and let cool for 30 minutes on cooling rack.
Melt chocolate chips and drizzle with a fork over the biscotti.
Wrap in cellophane and give as a gift!
Thanks so much for stopping by and thanks to Arlena for sharing this yummy Homemade Biscotti recipe with us!
Don’t forget to enter the Happy Handmade Holidays GIVEAWAY and pop by Delicate Construction for more handmade gift ideas!
Thanks for joining Michelle and I for a week full of handmade gifts!
See you in a bit for even MORE fun prizes up for grabs!
‘Tis the season!