(Apparently that’s a rule in the “4-year-old Handbook” that my daughter is writing and adding to daily.)
But, in this house we are BIG lovers of pineapple. Lucky for me, my husband (the baker/chef) knows how to prepare pineapple so that we are not wasting any of this delicious fruit and so that it is readily available for us to snack on for
the week a few days.
The owner of those fast choppin’ hands…